Onion soup
Use the blend of "Cyrches onion soup" with low salt content, no fat or gluten to simmer a classic meal or to quickly transform your rice or sauces into savory garnishes. Try it with a meat loaf, it’s simply delicious.
Ingredients :

Dehydrated vegetables (toasted onion, onion powder), dextrose, maltodextrin, potato starch, rice flour, cane sugar, hydrolysed plant protein (soy, canola), flavor (yeast extract, soy sauce), caramel, spices.

Directions :

Add 9 g (1 heaping tablespoon) of soup mix into 250 ml (1 cup) of boiling water. Bring to a boil while stirring constantly. Simmer 5 minutes and serve.

Allergen :

Contains soy.

Nutrition Facts :

per 1 tbsp (9 g)

Amount % daily value

Calories : 35  

Fat : 0,1 g 1 %

   Saturated :
   + Trans :
0,1 g
0 g
1 %
0 %

Cholesterol : 0 mg 0 %

Sodium : 125 mg 5 %

Carbohydrate : 7 g 2 %

    Fibre : 0 g 0 %

    Sugars : 2 g 0 %

Protein : 1 g 0 %

Vitamin A :   0 %

Vitamin C :   16 %

Calcium :   2 %

Iron :   2 %

The nutrition facts are based on our most recent information. However, this information can be different than those specified on the table of nutrition facts shown on the products on the shelves. In that case, the packaging has precedence over the published information of this site.